From that moment on, the land of La Maria became a thriving home to both coffee and banana trees. Coffee cultivation has remained the primary source of sustenance for three generations of Luz Marina’s family. La Maria farm enjoys the advantage of favorable weather conditions. However, beyond this inherent advantage, Luz Marina’s unwavering commitment to her agricultural craft has been instrumental in enhancing and refining their practices.

This diligent effort has borne fruit in the form of a coffee that boasts a remarkable balance and sweetness. The farm has emerged as a testament to the fusion of the region’s natural blessings and Luz Marina’s dedication, resulting in coffee that embodies a perfect harmony of flavor and quality.